Reese's Rice Krispies

          Obviously, there is no better combination other than peanut butter and chocolate. So, it is obvious that a good dessert choice would be Reese’s Peanut Butter Rice Krispies. You can pick you jaw up off the floor now. Yes, I mixed delicious Reese’s with some peanut butter, marshmallows and rice krispies, and have this delicious dessert to share with you. Unfortunately, I can’t claim the recipe. I found the original here, and the only thing I really changed was to omit the Karo syrup (ewww…).

·         Yumminess---100---Yes, 100. This is absolutely fantastic. I can’t even tell you how many times I have made it since finding it through Pinterest. It is the dessert my boyfriend asks for any time I ask him what he would like me to make next.

·         Easiness---7---I am not a big fan of the process of making rice krispies, just because the marshmallow gets so sticky and is annoying to clean. Also, these require a lot of Reese’s Peanut Butter Cups, so that requires a lot of unwrapping…and lots of trash!

·         Repeat---10---This seems obvious, as I have already told you I make them all the time.

INGREDIENTS

·         6 cups Cocoa Rice Krispies

·         1 bag 10oz mini marshmallows

·         2/3 cup peanut butter

·         5 TBS butter

·         16-18 Reese’s Peanut Butter Cups (chopped)

·         ½ cup semi-sweet chocolate chips

DIRECTIONS

·         Measure 6 cups of Cocoa Rice Krispies into a large bowl

·         Chop 16 Peanut butter cups and mix into the rice krispies

·         Melt butter over medium heat

·         Add marshmallows to the pot of butter

·         Continuously stir the marshmallows.  When they are melted completely add 1/3 cup peanut butter and stir

·         Mix the marshmallow/peanut butter mixture into the rice krispies

·         Spray a 9x13” pan with Pam and press the rice krispies into it

·         Melt chocolate chips and drizzle over the rice krispies

·         Do the same with the remaining 1/3 cup peanut butter, chop 2-4 more peanut butter cups and sprinkle over the top.

·         Let sit for at least 1 hour to cool

·         ENJOY!